Do not miss: Seafood alla Siciliana

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This month I had the great pleasure of receiving a copy of Seafood alla Siciliana by Toni Lydecker. I admit to be biased as I was partly involved in Toni's project in the South-East of the island and one of my family recipes is featured in the book. This said, I can simply add that I love the book!

It offers a great choice of seafood recipes, both traditional and innovative, and has five great chapters about seafood in general: one on Sicilian kitchens' essentials, one on equipment and utensils, one on buying and handling seafood and a useful Glossary of Seafood in English, Italian and Sicilian. Well done Toni and good luck with your next project.

Get it from Amazon UK or Amazon USA

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